Adorable Deviled Egg Christmas Trees are a delightful and festive twist on the classic deviled egg. Perfect for holiday parties, gatherings, or as a fun centerpiece at your Christmas dinner, these cute creations resemble little Christmas trees and are a hit with both kids and adults. They are easy to make and can add a vibrant touch to your holiday spread. Let’s dive into how to create these scrumptious treats that are sure to impress your guests!
Recipe Information
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Servings: 12 halves
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 80
- Protein: 5g
- Carbohydrates: 1g
- Fat: 6g
- Fiber: 0g
- Sugar: 0g
- Sodium: 70mg
Why Make This Adorable Deviled Egg Christmas Trees
These Adorable Deviled Egg Christmas Trees not only delight the eyes but also please the palate. They are creamy, savory bites that offer a perfect combination of flavors from the eggs and the smooth mayo. With a pop of color from the optional green tint and the vibrant red from cherry tomatoes, they stand out on any buffet table. Plus, they are a fun way to get your kids involved in the kitchen during the holiday season.
How to Make Adorable Deviled Egg Christmas Trees
Making these festive eggs is simple and requires minimal ingredients. Follow the steps below to create this charming appetizer that is bound to be a holiday favorite!
Ingredients:
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- Green food coloring (optional)
- Chopped chives (for garnish)
- Cherry tomatoes (for decoration)
Directions:
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Step 1: Preparation
Hard boil the eggs by placing them in a pot, covering with water, and boiling for about 10 minutes.
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Step 2: Cooling
Cool the eggs in an ice bath, then peel them.
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Step 3: Filling
Slice the eggs in half lengthwise and remove the yolks. In a bowl, mash the yolks with mayonnaise, mustard, salt, and pepper until creamy. If desired, add green food coloring to the mixture for that festive touch.
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Step 4: Assembling
Pipe or spoon the yolk mixture back into the egg white halves. Arrange the filled eggs in a tree shape on a platter. Use chopped chives as ‘tree decorations’ and cherry tomatoes as ornaments. Serve and enjoy!
How to Serve Adorable Deviled Egg Christmas Trees
These festive deviled egg trees are best served cold or at room temperature. Arrange them on a lovely platter, and garnish with additional chives or even edible glitter for an extra festive touch. They make a wonderful add-on to your holiday appetizer table, perfect for sharing with family and friends.
How to Store Adorable Deviled Egg Christmas Trees
Store any leftover deviled eggs in an airtight container in the refrigerator for up to 2 days. Keep in mind, the visual appeal might diminish over time as the chives and tomatoes may lose their freshness. For best results, prepare just enough for your gathering.
Expert Tips for Perfect Adorable Deviled Egg Christmas Trees
- Use farm-fresh eggs for the best flavor and texture.
- Make sure to cool the eggs quickly in an ice bath to prevent overcooking and ensure easy peeling.
- Experiment with other colors of food coloring to create unique holiday themes.
- Consider adding a bit of garlic powder or paprika for an extra flavor kick in the yolk mixture.
Delicious Variations
- Spicy Trees: Add a dash of hot sauce or cayenne pepper for a kick.
- Avocado Twist: Substitute half of the mayonnaise with mashed avocado for a creamy version with a twist.
- Herbed Delight: Mix in finely chopped herbs like dill or parsley for a fresh taste.
Frequently Asked Questions
- Can I use egg substitutes? Yes, you can use egg substitutes or even tofu for a vegan version.
- How long can I keep deviled eggs in the fridge? They can be stored for up to 2 days in an airtight container.
- What can I use instead of chives for decoration? You can use finely chopped parsley or even small pieces of bell pepper for a colorful touch.
- How do I make the filling smoother? Using a food processor to blend the yolks with mayo can give you a fluffier texture.
- Can I make these ahead of time? Yes, you can prepare the egg filling up to a day in advance and assemble them the day of serving.
Conclusion
Adorable Deviled Egg Christmas Trees not only bring a fun and festive appeal to your holiday table, but they also provide a delicious and creamy treat that is sure to please a crowd. With simple ingredients and straightforward directions, they are a perfect choice for any family gathering or holiday party. So grab your eggs and gather your loved ones – it’s time to create a holiday tradition that everyone will enjoy!
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Adorable Deviled Egg Christmas Trees
- Total Time: 25 minutes
- Yield: 12 halves 1x
- Diet: Vegetarian
Description
A festive twist on classic deviled eggs shaped like Christmas trees, perfect for holiday gatherings.
Ingredients
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
- Green food coloring (optional)
- Chopped chives (for garnish)
- Cherry tomatoes (for decoration)
Instructions
- Hard boil the eggs by placing them in a pot, covering with water, and boiling for about 10 minutes.
- Cool the eggs in an ice bath, then peel them.
- Slice the eggs in half lengthwise and remove the yolks. In a bowl, mash the yolks with mayonnaise, mustard, salt, and pepper until creamy. If desired, add green food coloring to the mixture for that festive touch.
- Pipe or spoon the yolk mixture back into the egg white halves. Arrange the filled eggs in a tree shape on a platter. Use chopped chives as ‘tree decorations’ and cherry tomatoes as ornaments. Serve and enjoy!
Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days. For best results, prepare just enough for your gathering.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 half
- Calories: 80
- Sugar: 0g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 186mg
