Description
A refreshing blend of hydrating watermelon and creamy yogurt, this slush is perfect for warm days or as a nutritious snack.
Ingredients
Scale
- 2 cups watermelon, cubed
- 1 cup coconut water
- 1/2 cup Greek yogurt or coconut yogurt
- 1 tablespoon honey or agave syrup (optional)
- Ice cubes
Instructions
- Begin by cubing the watermelon and measuring out your ingredients. Make sure the watermelon is sweet and ripe for the best flavor.
- In a blender, combine the cubed watermelon, coconut water, Greek yogurt, and honey (if you are using it).
- Blend the mixture until it is completely smooth. You want a nice base without any chunks for a creamy texture.
- Add ice cubes to the blender and blend again until you achieve a slushy consistency. Pour the smoothie into glasses and enjoy immediately for the best flavor and texture.
Notes
For a fun twist, add a splash of lime juice for a refreshing zing. Garnish with a slice of watermelon or mint for a decorative touch.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 155
- Sugar: 29g
- Sodium: 30mg
- Fat: 1.5g
- Saturated Fat: 0g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg